Rich, moist traditional Christmas cake. Full of boozy fruit, then glazed fruit and nut topping. The fruit in our traditional Christmas cake is steeped in a blend of whiskey and brandy for 3 months, before being baked into a rich, decadent Christmas cake. Weighing 1.5KG, this cake is perfect for large groups.
Order by 8PM on 15th December for Pre-Christmas delivery in the North Island.
Shipping Availability: Tauranga / Mount Only
Lead Time: 72 Hours